Peter Atkins p.j.atkins@durham.ac.uk
Editor
Atkins, P., Lummel, P., & Odddy, D. (Eds.). (2007). Food and the city in Europe since 1800. Ashgate Publishing
Book Type | Edited Book |
---|---|
Publication Date | 2007 |
Edition | 1st |
Public URL | https://durham-repository.worktribe.com/output/1132901 |
Publisher URL | http://www.ashgate.com/isbn/9780754649892 |
Navy victuallers and the rise of Cheshire cheese
(2022)
Journal Article
International curriculum transfer in geography in higher education: an example
(2014)
Journal Article
Bovine tuberculosis and badgers in Britain: relevance of the past
(2013)
Journal Article
Coalition culls and zoonotic ontologies
(2013)
Journal Article
About Durham Research Online (DRO)
Administrator e-mail: dro.admin@durham.ac.uk
This application uses the following open-source libraries:
Apache License Version 2.0 (http://www.apache.org/licenses/)
Apache License Version 2.0 (http://www.apache.org/licenses/)
SIL OFL 1.1 (http://scripts.sil.org/OFL)
MIT License (http://opensource.org/licenses/mit-license.html)
CC BY 3.0 ( http://creativecommons.org/licenses/by/3.0/)
Powered by Worktribe © 2025
Advanced Search