Urban food supply in sub-Saharan Africa in the twenty-first century: the role of trading and market institutions

Porter, G.; Lyon, F.; Potts, D.

Urban food supply in sub-Saharan Africa in the twenty-first century: the role of trading and market institutions

Porter, G.; Lyon, F.; Potts, D.

Authors

Professor Gina Porter r.e.porter@durham.ac.uk
Professor

F. Lyon

D. Potts

Contributors

S.J. Shapiro
Editor

M. Tadajewski
Editor

C.J. Schultz
Editor

Citation

Porter, G., Lyon, F., & Potts, D. (2009). Urban food supply in sub-Saharan Africa in the twenty-first century: the role of trading and market institutions. In S. Shapiro, M. Tadajewski, & C. Schultz (Eds.), Macromarketing – a global focus: Marketing systems, societal development, equity & poverty (220-243). SAGE Publications

Publication Date	2009
Deposit Date	Dec 31, 2014
Publisher	SAGE Publications
Pages	220-243
Book Title	Macromarketing – a global focus: Marketing systems, societal development, equity & poverty.
Public URL	https://durham-repository.worktribe.com/output/1647385