Hearse Pies and Pastry Coffins: Material Cultures of Food, Preservation, and Death in the Early Modern British World
(2023)
Journal Article
Herbert, A. E., & Walkden, M. (2023). Hearse Pies and Pastry Coffins: Material Cultures of Food, Preservation, and Death in the Early Modern British World. Global Food History, 9(3), 242-269. https://doi.org/10.1080/20549547.2023.2252665