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Gourmet Gastronomic Culture in Islamic Lands (10th-15th c.)

Newman, Daniel

Authors



Contributors

Linda Komaroff
Editor

Citation

Newman, D. (2023). Gourmet Gastronomic Culture in Islamic Lands (10th-15th c.). In L. Komaroff (Ed.), Dining with the Sultan: The Fine Art of Feasting. DelMonico Books

Publication Date 2023
Deposit Date Nov 9, 2024
Peer Reviewed Peer Reviewed
Book Title Dining with the Sultan: The Fine Art of Feasting
Chapter Number 1
ISBN 9781636810881
Public URL https://durham-repository.worktribe.com/output/3090617
Publisher URL https://delmonicobooks.com/book/dining-with-the-sultan-the-fine-art-of-feasting/