M.K. Bayazit
Sensing properties of light-emitting single walled carbon nanotubes prepared via click chemistry of ylides bound to the nanotube surface
Bayazit, M.K.; Pålsson, L.O.; Coleman, K.S.
Authors
Dr Lars- Palsson lars-olof.palsson@durham.ac.uk
Associate Professor
Professor Karl Coleman k.s.coleman@durham.ac.uk
Academic Visitor
Abstract
Pyridinium ylide functionalized single-walled carbon nanotubes (SWCNTs) generated from simple quaternary pyridinium salts covalently bound to the SWCNT surface undergo a 1, 3 dipolar cycloaddition with dimethyl acetylenedicarboxylate in a ‘click’ chemistry type fashion to yield indolizine modified light-emitting SWCNTs. Conversion of quaternary pyridinium salts into indolizines on the SWCNT surface was confirmed by XPS, fluorescence spectroscopy and optical microscopy. The resulting modified SWCNTs were found to emit blue light when excited at 330 nm. Fluorescence quenching experiments performed via nitroaromatic compounds displayed that the fluorescence of the modified SWCNTs was quenched by nitrophenol derivatives in both solution-state and solid-state, probably due to strong H-bonding interaction between host and guest molecules. The functionalized SWCNTs were further characterized using TGA-MS, FTIR and UV-vis-NIR spectroscopy.
Citation
Bayazit, M., Pålsson, L., & Coleman, K. (2015). Sensing properties of light-emitting single walled carbon nanotubes prepared via click chemistry of ylides bound to the nanotube surface. RSC Advances, 5(46), 36865-36873. https://doi.org/10.1039/c5ra04330a
Journal Article Type | Article |
---|---|
Acceptance Date | Apr 8, 2015 |
Online Publication Date | Apr 8, 2015 |
Publication Date | Apr 8, 2015 |
Deposit Date | Apr 23, 2015 |
Publicly Available Date | Mar 2, 2016 |
Journal | RSC Advances |
Electronic ISSN | 2046-2069 |
Publisher | Royal Society of Chemistry |
Peer Reviewed | Peer Reviewed |
Volume | 5 |
Issue | 46 |
Pages | 36865-36873 |
DOI | https://doi.org/10.1039/c5ra04330a |
Public URL | https://durham-repository.worktribe.com/output/1430703 |
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Publisher Licence URL
http://creativecommons.org/licenses/by/4.0/
Copyright Statement
This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.
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