From the novela de la caña to Junot Díaz's 'cake-eater': World-Literature, the World Food System and the Dominican Republic

Oloff, K.

Abstract

Significant changes occurred from the 1870s onwards, which laid the foundations for today's highly uneven, globalized world-food-system. It is in this context that Dominican and Dominican-American literary aesthetics are particularly revealing, as they register the impact of the rapid integration of the Dominican Republic into the world market through the sugar industry. As I argue, while the political ecology fuelling the foundational romance Enriquillo by Manuel de Jesús Galván (1882) is consciously repressed in the service of producing a national fantasy, the “critical irrealist” aesthetics of Ramón Marrero Arristy's Over (1939) possess at least some disruptive potential. It is in this context that Junot Díaz's insistent focus on style, genre and aesthetics take on their full significance, placing The Brief Wondrous Life of Oscar Wao (2007) at the vanguard of thinking around the “worlding” of literary studies as well as about the role of cultural production in what Jason W. Moore calls the capitalist “world-ecology.”

Citation

Oloff, K. (2019). From the novela de la caña to Junot Díaz's 'cake-eater': World-Literature, the World Food System and the Dominican Republic. Atlantic Studies, 16(1), 90-107. https://doi.org/10.1080/14788810.2017.1410760

• Journal Article Type: Article
• Acceptance Date: May 2, 2017
• Online Publication Date: Jan 20, 2019
• Publication Date: 2019
• Deposit Date: Sep 6, 2016
• Publicly Available Date: Jul 20, 2020
• Journal: Atlantic Studies: Literary, Historical and Cultural Perspectives
• Print ISSN: 1478-8810
• Electronic ISSN: 1740-4649
• Publisher: Taylor and Francis Group
• Peer Reviewed: Peer Reviewed
• Volume: 16
• Issue: 1
• Pages: 90-107
• DOI: https://doi.org/10.1080/14788810.2017.1410760
• Public URL: https://durham-repository.worktribe.com/output/1405496