Dr Elizabeth Swann elizabeth.l.swann@durham.ac.uk
Assistant Professor
Taste and Knowledge in Early Modern England
Swann, Elizabeth L.
Authors
Citation
Swann, E. L. (2020). Taste and Knowledge in Early Modern England. Cambridge University Press. https://doi.org/10.1017/9781108767576
| Book Type | Authored Book |
|---|---|
| Acceptance Date | Jan 28, 2019 |
| Online Publication Date | Oct 15, 2020 |
| Publication Date | 2020 |
| Deposit Date | Feb 15, 2019 |
| Publisher | Cambridge University Press |
| DOI | https://doi.org/10.1017/9781108767576 |
| Publisher URL | https://www.cambridge.org/gb/academic/subjects/literature/renaissance-and-early-modern-literature/taste-and-knowledge-early-modern-england?format=HB |
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