The Dun Cow and the Durham Ox: from Dairy to Beef in Eighteenth-Century North-East England.
(2009)
Book Chapter
Gidney, L. (2009). The Dun Cow and the Durham Ox: from Dairy to Beef in Eighteenth-Century North-East England. In S. Baker, A. Gray, K. Lakin, R. Madgwick, K. Poole, & M. Sandias (Eds.), Food and Drink in Archaeology 2 (38-45). Prospect Books
Outputs (3)
Early Modern Cattle Bones from Alnwick: Bigger is Better versus Small is Beautiful. (2008)
Journal Article
Gidney, L. (2008). Better versus Small is Beautiful
Earliest Archaeological Evidence of the Ancon Mutation in Sheep from Leicester, UK. (2007)
Journal Article
Gidney, L. (2007). Earliest Archaeological Evidence of the Ancon Mutation in Sheep from Leicester, UK. International Journal of Osteoarchaeology, 17, 318-321