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The development and evaluation of a novel computer program to assess previous-day dietary and physical activity behaviours in school children: The Synchronised Nutrition and Activity Program (TM) (SNAP (TM)) (2008)
Journal Article
Moore, H., Ells, L., McLure, S., Crooks, S., Cumbor, D., Summerbell, C., & Batterham, A. (2008). The development and evaluation of a novel computer program to assess previous-day dietary and physical activity behaviours in school children: The Synchronised Nutrition and Activity Program (TM) (SNAP (TM)). British Journal of Nutrition, 99(6), 1266-1274. https://doi.org/10.1017/s0007114507862428

Dietary Advice for Treatment of Type 2 Diabetes Mellitus in Adults (2007)
Journal Article
Nield, L., Moore, H., Hooper, L., Cruickshank, J., Vyas, A., Whittaker, V., & Summerbell, C. (2007). Dietary Advice for Treatment of Type 2 Diabetes Mellitus in Adults. Cochrane Database of Systematic Reviews, 2007(3), Article CD004097. https://doi.org/10.1002/14651858.cd004097.pub4

No high quality data on the efficacy of diet alone exists for treatment of type 2 diabetes mellitus. This systematic review assesses the effects of studies that examined dietary advice with or without the addition of exercise or behavioural approache... Read More about Dietary Advice for Treatment of Type 2 Diabetes Mellitus in Adults.

Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review (2006)
Journal Article
Hooper, L., Thompson, R., Harrison, R., Summerbell, C., Ness, A., Moore, H., …Smith, G. (2006). Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review. eBMJ (London), 332(7544), 752-760. https://doi.org/10.1136/bmj.38755.366331.2f

Objective: To review systematically the evidence for an effect of long chain and shorter chain omega 3 fatty acids on total mortality, cardiovascular events, and cancer. Data sources: Electronic databases searched to February 2002; authors contacted... Read More about Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review.

Omega-3 fatty acids for prevention and treatment of cardiovascular disease (2004)
Journal Article
Hooper, L., Harrison, R., Summerbell, C., Moore, H., Worthington, H., Ness, A., …Ebrahim, S. (2004). Omega-3 fatty acids for prevention and treatment of cardiovascular disease. Cochrane Database of Systematic Reviews, 4, https://doi.org/10.1002/14651858.cd003177.pub2

Background It has been suggested that omega 3 (W3, n-3 or omega-3) fats from oily fish and plants are beneficial to health. Objectives To assess whether dietary or supplemental omega 3 fatty acids alter total mortality, cardiovascular events or cance... Read More about Omega-3 fatty acids for prevention and treatment of cardiovascular disease.

Searching the evidence: the clinically-effective nutritionist (2003)
Journal Article
Moore, H., & Summerbell, C. (2003). Searching the evidence: the clinically-effective nutritionist. Proceedings of the Nutrition Society, 62(4), 773-776. https://doi.org/10.1079/pns2003293

As a clinically-effective nutritionist faced with needing to find the answer to a clinical question quickly it is necessary to search the best evidence efficiently. The requirements are to: (1) avoid having lots of papers to read; (2) be able to acce... Read More about Searching the evidence: the clinically-effective nutritionist.