O.C. Witard
Protein considerations for optimising skeletal muscle mass in healthy young and older adults
Witard, O.C.; Wardle, S.L.; Macnaughton, L.S.; Hodgson, A.B.; Tipton, K.D.
Authors
S.L. Wardle
Dr Lindsay Macnaughton lindsay.s.macnaughton@durham.ac.uk
Assistant Professor
A.B. Hodgson
K.D. Tipton
Abstract
Skeletal muscle is critical for human health. Protein feeding, alongside resistance exercise, is a potent stimulus for muscle protein synthesis (MPS) and is a key factor that regulates skeletal muscle mass (SMM). The main purpose of this narrative review was to evaluate the latest evidence for optimising the amino acid or protein source, dose, timing, pattern and macronutrient coingestion for increasing or preserving SMM in healthy young and healthy older adults. We used a systematic search strategy of PubMed and Web of Science to retrieve all articles related to this review objective. In summary, our findings support the notion that protein guidelines for increasing or preserving SMM are more complex than simply recommending a total daily amount of protein. Instead, multifactorial interactions between protein source, dose, timing, pattern and macronutrient coingestion, alongside exercise, influence the stimulation of MPS, and thus should be considered in the context of protein recommendations for regulating SMM. To conclude, on the basis of currently available scientific literature, protein recommendations for optimising SMM should be tailored to the population or context of interest, with consideration given to age and resting/post resistance exercise conditions.
Citation
Witard, O., Wardle, S., Macnaughton, L., Hodgson, A., & Tipton, K. (2016). Protein considerations for optimising skeletal muscle mass in healthy young and older adults. Nutrients, 8(4), Article 181. https://doi.org/10.3390/nu8040181
Journal Article Type | Article |
---|---|
Acceptance Date | Mar 18, 2016 |
Online Publication Date | Mar 23, 2016 |
Publication Date | 2016-04 |
Deposit Date | Jun 15, 2019 |
Publicly Available Date | May 17, 2022 |
Journal | Nutrients |
Electronic ISSN | 2072-6643 |
Publisher | MDPI |
Peer Reviewed | Peer Reviewed |
Volume | 8 |
Issue | 4 |
Article Number | 181 |
DOI | https://doi.org/10.3390/nu8040181 |
Public URL | https://durham-repository.worktribe.com/output/1328731 |
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Copyright Statement
© 2016 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access
article distributed under the terms and conditions of the Creative Commons by Attribution
(CC-BY) license (http://creativecommons.org/licenses/by/4.0/).
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