Beyza Ustun beyza.n.ustun@durham.ac.uk
PGR Student Doctor of Philosophy
Flavor Sensing in Utero and Emerging Discriminative Behaviours in the Human Fetus
Ustun, Beyza; Reissland, Nadja; Covey, Judith; Schaal, Benoist; Blisset, Jacqueline
Authors
Professor N Reissland n.n.reissland@durham.ac.uk
Professor
Professor Judith Covey j.a.covey@durham.ac.uk
Professor
Benoist Schaal
Jacqueline Blisset
Abstract
The diet of pregnant women exposes fetuses to a variety of flavors consisting of compound sensations involving smell, taste, and chemesthesis. The effects of such prenatal flavor exposure on chemosensory development have so far been measured only postnatally in human infants. Here, we report the first direct evidence of human fetal responsiveness to flavors transferred via maternal consumption of a single-dose capsule by measuring frame-by-frame fetal facial movements. Pregnant women and their fetuses based in the northeast of England were involved in this study from 32 to 36 weeks’ gestation. Fetuses exposed to carrot flavor (n = 35) showed “lip-corner puller” and “laughter-face gestalt” more frequently, whereas fetuses exposed to kale flavor (n = 34) showed more “upper-lip raiser,” “lower-lip depressor,” “lip stretch,” “lip presser,” and “cry-face gestalt” in comparison with the carrot group and a control group not exposed to any flavors (n = 30). The complexity of facial gestalts increased from 32 to 36 weeks in the kale condition, but not in the carrot condition. Findings of this study have important implications for understanding the earliest evidence for fetal abilities to sense and discriminate different flavors.
Citation
Ustun, B., Reissland, N., Covey, J., Schaal, B., & Blisset, J. (2022). Flavor Sensing in Utero and Emerging Discriminative Behaviours in the Human Fetus. Psychological Science, 33(10), 1651-1663. https://doi.org/10.1177/09567976221105460
Journal Article Type | Article |
---|---|
Acceptance Date | May 16, 2022 |
Online Publication Date | Sep 21, 2022 |
Publication Date | 2022-10 |
Deposit Date | May 13, 2022 |
Publicly Available Date | Jan 31, 2023 |
Journal | Psychological Science |
Print ISSN | 0956-7976 |
Electronic ISSN | 1467-9280 |
Publisher | SAGE Publications |
Peer Reviewed | Peer Reviewed |
Volume | 33 |
Issue | 10 |
Pages | 1651-1663 |
DOI | https://doi.org/10.1177/09567976221105460 |
Public URL | https://durham-repository.worktribe.com/output/1208556 |
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Copyright Statement
© The Author(s) 2022.
This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 License (https://creativecommons.org/licenses/by-nc/4.0/) which permits non-commercial use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access pages (https://us.sagepub.com/en-us/nam/open-access-at-sage).
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