The effect of additive aggregation state on controlling crystallization. Crystallization of L-asparagine monohydrate in the presence of carboxylic acid functionality additives
Journal Article
Cooper, S. (online). The effect of additive aggregation state on controlling crystallization. Crystallization of L-asparagine monohydrate in the presence of carboxylic acid functionality additives. CrystEngComm, art. no.-56
L-Asparagine monohydrate crystals grown from 100-300% supersaturated solutions in the presence of 1-20 mg ml(-1) polyacrylic acid exhibit a needle-like morphology, instead of their normal prismatic morphology. A similar effect is observed for crystal... Read More about The effect of additive aggregation state on controlling crystallization. Crystallization of L-asparagine monohydrate in the presence of carboxylic acid functionality additives.