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Eating at Work: The Role of the Lunch-Break and Canteens for Wellbeing at Work in Europe

Corvo, Paolo; Fontefrancesco, Michele Filippo; Matacena, Raffaele

Authors

Paolo Corvo

Michele Filippo Fontefrancesco

Raffaele Matacena



Citation

Corvo, P., Fontefrancesco, M. F., & Matacena, R. (2020). Eating at Work: The Role of the Lunch-Break and Canteens for Wellbeing at Work in Europe. Social Indicators Research, 150(3), 1043-1076. https://doi.org/10.1007/s11205-020-02353-4

Journal Article Type Article
Publication Date 2020-08
Deposit Date Feb 10, 2021
Journal SOCIAL INDICATORS RESEARCH
Print ISSN 0303-8300
Electronic ISSN 1573-0921
Publisher Springer
Volume 150
Issue 3
Pages 1043-1076
DOI https://doi.org/10.1007/s11205-020-02353-4
Public URL https://durham-repository.worktribe.com/output/1252849