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Gelation is crucially dependent on functional group orientation and may be tuned by anion binding

Piepenbrock, MOM; Lloyd, GO; Clarke, N; Steed, JW

Authors

MOM Piepenbrock

GO Lloyd

N Clarke



Citation

Piepenbrock, M., Lloyd, G., Clarke, N., & Steed, J. (2008). Gelation is crucially dependent on functional group orientation and may be tuned by anion binding. Chemical Communications, 2644-2646. https://doi.org/10.1039/b804259d

Journal Article Type Article
Online Publication Date May 16, 2008
Publication Date 2008
Deposit Date Feb 6, 2012
Journal Chemical Communications
Print ISSN 1359-7345
Electronic ISSN 1364-548X
Publisher Royal Society of Chemistry
Peer Reviewed Peer Reviewed
Issue 23
Pages 2644-2646
DOI https://doi.org/10.1039/b804259d
Public URL https://durham-repository.worktribe.com/output/1484256